{"id":3454,"date":"2024-06-18T09:29:17","date_gmt":"2024-06-18T07:29:17","guid":{"rendered":"https:\/\/vama.de\/marinate-in-record-time-with-vama-vacuum-machines\/"},"modified":"2026-10-13T17:55:18","modified_gmt":"2026-10-13T15:55:18","slug":"marinate-in-record-time-with-vama-vacuum-machines","status":"publish","type":"post","link":"https:\/\/vama.de\/en\/marinate-in-record-time-with-vama-vacuum-machines\/","title":{"rendered":"Marinate in Record Time with VAMA Vacuum Machines"},"content":{"rendered":"<div id=\"c94\" class=\"csc-default csc-space-after-85\">\n<div class=\"news news-single\">\n<div class=\"article\">\n<div class=\"news-text-wrap\">\n<div class=\"teaser-text\">\n<p><strong>Summer is grilling season. But what happens when you want to grill spontaneously and the meat or fish hasn&#8217;t been marinated yet?<\/strong><\/p>\n<\/div>\n<p>We have your solution \u2013 VAMA vacuum packaging machines with SC22 or SC32 controls. These offer you a special program for marinating. This reduces the usual marinating time of at least 2\u20135 hours to a minimum. Decide for yourself whether you&#8217;d like to marinate your product with VAMA for 15 minutes or 30 minutes \u2013 depending on the product and your desired intensity of flavor. Find out how in our flyer:<\/p>\n<p><a href=\"https:\/\/vama.de\/wp-content\/uploads\/2026\/05\/2024-VAMA-Flyer-Grillzeit-Marinierzeit-DE.pdf\" target=\"_blank\" rel=\"noopener\">Flyer: Summer Is Grilling Season &gt; Marinate in Record Time \u2013 with Your VAMA Machine<\/a><\/p>\n<p>So quickly mix up your favorite marinade, marinate your product, and place it in your VAMA vacuum chamber machine. Here&#8217;s to a wonderful evening of grilling!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Summer is grilling season. But what happens when you want to grill spontaneously and the meat or fish hasn&#8217;t been marinated yet? We have your solution \u2013 VAMA vacuum packaging machines with SC22 or SC32 controls. These offer you a special program for marinating. This reduces the usual marinating time of at least 2\u20135 hours [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3383,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3454","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-unkategorisiert"],"_links":{"self":[{"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/posts\/3454","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/comments?post=3454"}],"version-history":[{"count":0,"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/posts\/3454\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/media\/3383"}],"wp:attachment":[{"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/media?parent=3454"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/categories?post=3454"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vama.de\/en\/wp-json\/wp\/v2\/tags?post=3454"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}